Borough Market Kitchen

Winchester Walk, SE1

Khanom Krok Khanom Krok, or Kanom Krok, are little coconut pancakes, which are often prepared street-side by food vendors in Thailand. They are made from a rice flour base and filled with a creamy dough made from coconut milk and tapioca flour. I had the chance to try these delicious, bite-sized goodies in Borough Market Kitchen, and they were delicious. I almost had to go back for a second serving! £4

This stall is powered by husband and wife team Worowan and Michael, and is open at the Market Kitchen Wednesday through Saturday.

Buck Street Market

180-188 Camden High Street NW1 , open Tuesday – Sunday, 11am – 11pm

Rendang and RiceI’m a huge fan of a good bao bun, so naturally, I had to stop by Masterchef UK 2019 quarterfinalist Jasmin Ayling’s stall at Buck Street Market. Ayling’s plant-based take on the traditional Indonesian rendang beef curry is made with pulled king oyster mushroom and lentils. It is available in a steamed bao bun, or on its own in a box. I thought the filling in the bun could’ve done with a bit more flavor, but I found the homemade spring rolls very tasty! £10.5

180 Camden High Street, London Borough of Camden, England, United Kingdom